Meat product sterilization
HPP ultra-high pressure sterilization technology can effectively inhibit microorganisms and pathogens in meat products to reduce the risk of raw food consumption, and also slow down the speed of mycin action, so there is no need to worry about Listeria, E. coli, Salmonella, etc. HPP products only need to be refrigerated (0℃-4℃) to effectively extend the shelf life of the product (2-5 times the original), solving the problems of nutrient loss and taste differences caused by freezing. Maintain the quality of fresh beef products and meet EU standards.
The main advantages of HPP meat products
-Maintain the original taste and nutrition of meat products
-Tenderizes meat
-Can be refrigerated and stored without adding preservatives, significantly extending shelf life
-Package first and then sterilize to avoid cross-contamination and make food safer
-Suitable for the development of raw meat, low-salt and preservative-free sauce-braised pork, low-salt ham, etc.
Advantages of HPP ultra-high pressure sterilization
pure physical sterilization
HPP ultra-high pressure sterilization process without adding any chemical preservatives to maintain the original nutritional content and sensory properties of food
Extended shelf life
Because HPP technology can kill microorganisms and inhibit their reproduction, it can significantly extend the shelf life of food.
Efficient sterilization
Can kill all kinds of pathogenic bacteria in food, mold and yeast and other microorganisms to ensure the safety of food
Broad application industry
Suitable for fruit and vegetable juice, meat products, dairy products, fruit and vegetable puree, prefabricated vegetables and other food processing and preservation
Energy saving and environmental protection
Compared to traditional heat treatment processing technology, HPP ultra-high pressure processing process consumes less energy and does not produce industrial "three wastes".
New Market Opportunities
For some products, HPP is the only technology allowed. HPP non-thermal processing technology has been particularly popular in recent years and is sought after by consumers.
You may be concerned about these
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