Konjac front-end production line
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  • Konjac front-end production line

Konjac front-end production line

The main function is the swelling, refining, shaping, and cooking of konjac products. It upgrades from the original decentralized production to centralized production, with a smart central control system for unified control. This reduces the number of operators, lowers labor intensity, saves floor space, facilitates management, and improves labor efficiency and yield.

Classification:

Leisure food processing equipment

Product Details

  The main function is the swelling, refining, shaping, and cooking of konjac products. It centralizes the production process, upgrading from the original dispersed and distributed method to a centralized one. A smart central control system unifies management, reducing personnel, lowering labor intensity, saving space, simplifying management, and improving labor efficiency and output.

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